Shipping and Receiving Clerk
Leclerc FoodsPosition Summary Reporting to the Warehouse Supervisor or Manager, the Stockperson performs duties associated with distribution and warehousing, logistics and supply chain management of raw and finished goods and supplies. Will use industrial motorized equipment to move raw, in-process and finished goods to appropriate locations. This position also involves managing and monitoring stock to best serve our customers, performing a variety of routine shipping, receiving, and housekeeping tasks, and promoting and maintaining a safe work environment. Responsibilities Efficiently stack and store the merchandise in the appropriate areas; Keep appropriate records and reports to guarantee that tight inventory control and security are maintained; Efficiently move product from staging and/or storage areas into appropriate locations; Ensure proper stock rotation – FIFO; Ensure that all transactions are recorded in computer-based system by scanning products and materials accurately; Maintain a clean, neat, and orderly work area. Assist in maintaining the security of the warehouse; Actively participate in 6S and continuous improvement projects; Conduct operations in a manner that promotes safety. Comply with H&S policies and procedures Requirements High School Diploma or equivalent is preferred; 2-5 years equivalent experience in a warehouse environment (food manufacturing environment preferred); Demonstrate the ability to certify and maintain certification on a forklift or other industrial power equipment; Able to operate hand tools, forklift, ladder, dolly, scissor lift, pallet jack, hand truck; Must be proficient with computers, Microsoft office, hand-held scanners and printers; Physically fit with ability to lift, lower, carry product up to a maximum of 50 pounds by hand; Capable of sitting, standing, and walking for extended periods of time; Demonstrated attention to detail, ability to work independently, and maintain a safe work environment; Ability to work well under pressure in a fast-paced environment; Ability to work well with others. Must be flexible with work hours and be able to work overtime and weekends when needed; Essential Functions: Must be able to lift from floor to waist 55 lbs. 33% of the time. Must be able to lift from waist to shoulder 55 lbs 33% of the time. Must be able to push/pull a maximum force of 54 lbs. Regular and reliable attendance.