Restaurant Bartender
Stoneridge Golf ClubIn need of a job? Enjoy meeting new people? Consider yourself a hospitality professional or future leader? Apply at Danny's Kitchen + Bar at StoneRidge Golf Club At Danny's, we are swinging for the finest: the finest in food, the finest in service, the finest in experience and the finest in you! As a Bartender at Danny's, you will play a crucial role in delivering an exceptional dining and social experience to our guests by expertly preparing and serving a wide range of beverages. Your primary focus will be to craft high-quality cocktails, pour beers, and serve wines while maintaining a clean and organized bar area. You will engage with customers in a friendly and professional manner, ensuring their satisfaction and fostering a welcoming atmosphere. Additionally, you will be responsible for managing inventory, adhering to health and safety regulations, and collaborating closely with the restaurant team to support smooth operations. Ultimately, your contribution will enhance the overall guest experience and promote repeat business through excellent service and beverage expertise. Minimum Qualifications: Legal age to serve alcohol as per local regulations. Previous experience as a bartender or in a customer service role within the hospitality industry. Basic knowledge of drink recipes and beverage preparation techniques. Strong communication and interpersonal skills. Ability to stand for extended periods and perform physically demanding tasks. Preferred Qualifications: Certification in bartending or mixology from a recognized institution. Experience with point-of-sale (POS) systems and cash handling. Knowledge of local and international beverage trends. Ability to create custom cocktails and innovate drink menus. Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes and customer preferences. Engage with guests to take orders, provide recommendations, and ensure a positive and enjoyable experience. Maintain cleanliness and organization of the bar area, including washing glassware and utensils. Monitor inventory levels, restock supplies, and communicate with management regarding ordering needs. Adhere to all health, safety, and licensing regulations related to alcohol service. Collaborate with servers and kitchen staff to coordinate timely service and resolve any guest concerns. Handle cash and process payments accurately while maintaining accountability. Skills: The required skills such as beverage preparation, customer engagement, and inventory management are essential for daily operations, ensuring that drinks are made accurately and guests feel valued. Communication skills enable effective interaction with customers and team members, fostering a positive environment and efficient service. Physical stamina and attention to detail help maintain a clean and safe bar area while managing multiple orders simultaneously. Preferred skills like mixology certification and POS proficiency enhance the ability to deliver creative drink options and streamline transactions. Multilingual abilities and knowledge of beverage trends further contribute to personalized service and staying competitive in the hospitality market. Go to www.stoneridgegc.com/careers to complete your application if you are interested in being part of the Danny's team - The team that is swinging to the highest levels in Stillwater. Pay: $11.41 per hour Benefits: Employee discount Work Location: In person