MW-2-2 Stockperson

Job Title: Stores / Freight Stockperson Location: Mt. Washington, Comox Valley Reports to: Logistics Supervisor/ Inventory Manager/ Kitchen Manager About Us: Join our dynamic team at Mt. Washington Alpine Resort, a premier destination known for its stunning landscapes and year-round activities. From scenic summer weddings to corporate retreats and festive banquets, we offer a variety of events that create unforgettable memories for our guests. We are looking for a dedicated and enthusiastic Events Coordinator to help us bring these experiences to life. Job Summary: Are you a behind-the-scenes hero who loves keeping things organized and moving smoothly? Do you thrive in a fast-paced environment where boxes, skids, and inventory are your playground? As a Stores / Freight Stockperson at Mount Washington Alpine Resort, you’ll be the lifeline of our supply chain—receiving, sorting, and delivering everything from ski gear to kitchen supplies. If you enjoy a bit of heavy lifting, a lot of teamwork, and the satisfaction of a well-stocked shelf, this is the role for you! Key Responsibilities: Receiving & Freight Handling: Receive all incoming shipments and verify contents against packing slips and purchase orders. Inspect deliveries for accuracy, damage, or discrepancies and report issues promptly to the appropriate supervisor. Safely unload and organize freight in designated storage areas, ensuring efficient handling and minimal disruption. Accurately complete and sign off on delivery documentation, including invoices and freight records. Stock Management: Store goods and supplies using FIFO (First In, First Out) principles to ensure proper rotation and minimize waste. Monitor inventory levels and proactively communicate stock shortages or overstock situations to supervisors. Tag, label, and organize inventory items for clear identification and traceability. Conduct regular cycle counts and assist with full inventory audits to maintain accurate records. Record cooler and freezer temperatures at the start of each shift to ensure compliance with food safety standards. Fulfill requisitions by picking and delivering items to designated departments, ensuring accuracy and timeliness. Organization & Cleanliness: Keep storage areas (coolers, freezers, dry zones) clean, organized, and hazard-free. Crush cardboard, dispose of packaging, and keep pallets in check. Relocate empty skids, kegs, and carts like a warehouse wizard. Sweep, mop, and empty drip buckets—because clean floors = happy feet. Return empty delivery carts to the storeroom like a champion. Documentation & Systems: Fill out receiving logs, shipping records, and requisition forms with care. Report shortages, mislabeling, and damaged goods ASAP. Keep your supervisor in the loop about anything unusual or broken Safety & Compliance: Follow all health, safety, and food storage regulations—your safety matters! Operate pallet jacks, hand trucks, and freight elevators like a pro. Know your WHMIS and hazard procedures. Report defective equipment or unsafe situations—safety first, always. Tackle other duties as assigned. Why Mount Washington A FREE Seasons Pass for you, and family passes Bonuses for referring new staff Daily staff shuttle bus from town and the base for easy transportation On-the-job training! Learn transferrable skills in a fun, fast-paced environment Resort discounts, including retail, rentals, lessons, and food Access to pro deals and other ski resort reciprocal ticket deals Resort Conditions: Working at a Winter Resort means no two days are the same—and that's part of the adventure! You’ll get to experience a variety of unique locations, from cozy lodges to scenic mountain-top venues only accessible by chairlift. Be prepared to embrace the elements; whether it's bluebird skies, fresh snowfall, or the infamous coastal rain. Expect to navigate multi-level lodges, steep stairways, and outdoor areas where the terrain can be sloped, s…

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