Quality Control Technician

Since 1943, Veg-Pak Produce Ltd. has provided its customers with only the highest quality fresh produce and customer service and is recognized as being a leader in this industry. We take pride in knowing that we work as a family to bring your family the finest in fresh produce. The love and passion we have for fresh produce is reflected in our Harvest Fresh brand. Throughout the years, we have adapted to meet the changing needs of our customers in the produce industry. Our products are packed daily to make sure our consumers get the best quality produce. We are seeking a full-time Quality Control Technician at our 25 Belvia Rd (Etobicoke, ON) location. Quality Control Technicians are responsible for verifying the quality of raw materials being received and to bring any quality issues to the attention of the raw material buyer. A keen eye for detail is an asset for a Quality Control Technician when inspecting various products for defects. This position reports to the Quality Assurance Supervisor. Shift: 5 days/week, 8 hours/day, occasional weekends. Responsibilities: Ensure incoming products meet quality, weight, temperature, and regulatory standards . Conduct daily quality inspections and monitor cooler temperatures to maintain product integrity. Prepare quality, inventory, and discrepancy reports, providing timely updates to buyers and management. Coordinate CFIA inspections and support compliance with food safety and SQF requirements. Verify proper product rotation, labeling, allergen segregation, and inventory accuracy. Identify, investigate, and resolve quality concerns, shortages, damages, and product losses. Operate material-handling equipment to support inspections and inventory management. Maintain organized, clean, and safe cooler environments. Assist with inventory counts and continuous quality improvement initiatives. Collaborate effectively across teams while upholding safety, attendance, and operational standards. Perform physical tasks, including lifting up to 50 lbs and working in a fast-paced warehouse environment. Other duties as required. Qualifications: High school diploma or equivalent; post-secondary education in food safety, quality assurance, supply chain, or a related field is an asset. Experience in quality control, inventory management, warehouse operations, or the food distribution industry preferred. Knowledge of food safety practices, quality standards, temperature control, product rotation, and handling of perishable products. Familiarity with CFIA, HACCP, and SQF standards is an asset. Strong attention to detail with the ability to identify and resolve quality, inventory, and compliance issues. Experience maintaining accurate records, reports, and inspection documentation. Ability to safely operate pallet trucks or other material-handling equipment; certification is an asset. Capable of lifting up to 50 lbs and performing physically demanding tasks in a warehouse environment. Comfortable working in refrigerated and cold-storage facilities. Strong communication, teamwork, problem-solving, and organizational skills. Ability to work independently, manage priorities, and thrive in a fast-paced environment. Basic computer proficiency, including inventory systems and reporting tools. Commitment to food safety, quality assurance, sanitation, and workplace safety. Reliable, flexible, and available to work overtime when required. The position offers a competitive employment package and compensation commensurate in a friendly and collaborative work environment. We believe great work deserves to be recognized. Our team members have opportunities to earn performance incentives, milestone bonuses, and Employee of the Month recognition. We celebrate achievements, reward dedication, and encourage our employees to grow and succeed with us. Kindly forward your resume via email to rh@clarose.com, using the subject line "Quality Control Technician”. For more information, check us out online at www.vegpakprodu…

View the full posting and apply