Part-Time Culinary Expeditor

Part-Time Culinary Expeditor 20–30 hours per week | $22.00/hour Join Buffalo's Most Historic Private Club! The Saturn Club is seeking a dependable and detail-oriented Part-Time Culinary Expeditor to join our kitchen team. This part-time opportunity offers 20–30 hours per week at $22.00/hour and is ideal for someone who thrives in a fast-paced culinary environment, enjoys working alongside talented chefs, and takes pride in ensuring every dish meets the Club's high standards. As an integral member of the culinary team, the Culinary Expeditor serves as the critical link between the kitchen and front-of-house staff during service. You'll help keep the kitchen organized, maintain exceptional food quality and presentation, and ensure every plate leaves the kitchen accurately and on time. What You'll Do Ensure every dish is plated and presented according to the Club's high standards before it reaches our members and guests. Perform final quality checks to verify proper temperature, portion sizes, garnishes, accuracy, and overall presentation. Manage and organize incoming tickets to maintain a smooth and efficient flow of service. Coordinate the timing of orders and courses to ensure dishes leave the kitchen accurately and at the appropriate pace. Communicate effectively with both culinary and front-of-house teams to keep service running smoothly. Clearly communicate special requests, dietary restrictions, allergies, and modifications to the appropriate kitchen team members. Anticipate potential bottlenecks and help keep the kitchen organized during busy meal periods. Assist with maintaining a clean, organized, and efficient expediting area throughout service. Support the Executive Chef and culinary team in maintaining the exceptional quality and hospitality that have made The Saturn Club one of Buffalo's premier private clubs. Who You Are Experience working as an Expeditor, Line Cook, Food Runner, or in another fast-paced restaurant, culinary, or hospitality environment is preferred. Highly organized with the ability to multitask and prioritize during busy service periods. Strong communication skills and the ability to work effectively with both kitchen and front-of-house staff. Detail-oriented with a strong eye for food quality, accuracy, and presentation. Calm, dependable, and able to make quick decisions in a high-volume environment. Comfortable working as part of a collaborative culinary team. Able to stand for extended periods and work efficiently in a busy kitchen setting. Eligible to work in the United States. Benefits Competitive pay of $22.00/hour Part-time schedule of 20–30 hours per week Flexible scheduling Medical and dental insurance with company contribution 401(k) plan with employer match Paid time off Complimentary staff meals during shifts Free on-site parking Supportive team environment in one of Buffalo's most prestigious private clubs Ready to play an essential role in delivering an exceptional culinary experience? Apply today and become part of The Saturn Club's long-standing tradition of hospitality and excellence! The advertised pay rate represents what we believe at the time of this job posting our client is willing to pay for this position. Only in special circumstances, where a candidate's education, training, or experience significantly exceeds the requirements of the role, would compensation above the advertised rate be considered. Benefits: Flexible schedule Pay: $21.00 - $22.00 per hour Expected hours: 20.0 – 30.0 per week Benefits: Flexible schedule Food provided Work Location: In person

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