Italian Sourcing Analyst

Job Summary Roman's is seeking a detail-oriented and analytical Italian Sourcing Analyst to support supplier research, sourcing strategies, purchasing decisions, and cost analysis for ingredients, food products, and operational supplies. This role focuses on identifying reliable suppliers, evaluating product quality and pricing, analyzing market trends, and helping maintain an efficient and cost-effective sourcing process. The ideal candidate has strong research, analytical, and communication skills, along with an interest in Italian cuisine, specialty ingredients, or food supply operations. The successful applicant will collaborate with purchasing, operations, finance, and inventory teams to assess sourcing opportunities, maintain supplier records, and support informed procurement decisions. Key Responsibilities Research and identify potential suppliers of Italian food ingredients, specialty products, packaging, and operational materials. Analyze supplier pricing, product specifications, availability, quality standards, and delivery capabilities. Compare supplier proposals and prepare reports to support sourcing and purchasing decisions. Collect and evaluate market information related to ingredient costs, availability, and supply trends. Assist with developing sourcing strategies that balance cost, quality, reliability, and operational requirements. Maintain accurate supplier databases, product catalogs, quotations, and sourcing documentation. Coordinate with purchasing teams to review procurement requirements and prioritize sourcing activities. Monitor supplier performance, including delivery reliability, product consistency, responsiveness, and pricing. Support supplier negotiations by preparing cost comparisons and relevant market research. Identify alternative suppliers and products to help reduce supply risks and prevent shortages. Review ingredient specifications and coordinate quality-related questions with relevant teams. Track changes in market prices and communicate potential cost impacts to management. Help assess sourcing risks, including seasonal availability, lead times, and supplier capacity. Prepare spreadsheets, summaries, and presentations covering sourcing costs and supplier evaluations. Collaborate with inventory and operations teams to align sourcing decisions with demand and stock requirements. Recommend improvements to sourcing procedures, supplier selection, and procurement efficiency. Qualifications and Requirements Bachelor's degree in supply chain management, business, economics, finance, analytics, or a related field preferred. Previous experience in sourcing, procurement, purchasing analysis, market research, or supply chain operations is an advantage. Strong analytical and research skills. Proficiency with spreadsheets and standard business software. Ability to organize supplier information and interpret pricing data accurately. Strong written and verbal communication skills. Excellent attention to detail and documentation practices. Ability to manage multiple research assignments and deadlines. Professional approach to supplier communication and cross-functional teamwork. Understanding of purchasing processes, supplier evaluation, and cost analysis. Preferred Skills Experience sourcing food ingredients, specialty Italian products, restaurant supplies, or consumer goods. Familiarity with Italian ingredients, including pasta, cheeses, olive oils, tomatoes, herbs, and specialty products. Knowledge of supplier assessment, quotation comparisons, and procurement documentation. Experience with inventory systems, purchasing platforms, or enterprise resource planning software. Ability to use data to identify cost-saving opportunities and sourcing risks. Understanding of food quality specifications, traceability, and applicable sourcing requirements. Italian language skills may be beneficial when communicating with Italian suppliers. Work Environment The Italian Sourcing Analyst generally works in an offi…

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