Italian Cheese Specialist

Job Summary Allegheny National Forest is seeking a detail-oriented Italian Cheese Specialist to support cheese selection, product quality monitoring, inventory organization, and ingredient handling. The successful candidate will help maintain accurate product records, monitor storage conditions, coordinate supply needs, and support food-related operations involving Italian cheese products. This position is suited to someone with an interest in Italian cheeses, food quality, inventory management, and ingredient coordination. Key Responsibilities Assist with identifying and organizing different varieties of Italian cheese. Monitor cheese inventory and maintain accurate stock records. Inspect products for freshness, packaging condition, and quality. Ensure cheese products are stored at appropriate temperatures. Coordinate with suppliers regarding product availability and deliveries. Track expiration dates and follow proper stock rotation procedures. Support portioning, labeling, and organization of cheese products. Maintain clean and organized storage and work areas. Report damaged, expired, or unsuitable products to the appropriate supervisor. Follow applicable food safety, sanitation, and handling procedures. Prepare inventory updates and communicate replenishment requirements. Assist with maintaining consistent ingredient quality standards. Qualifications and Requirements Previous experience in food handling, inventory management, or food service is preferred. Knowledge of Italian cheese varieties is an advantage. Understanding of food storage and sanitation practices. Strong organizational and recordkeeping skills. Attention to detail and product quality. Good communication and teamwork abilities. Ability to follow established procedures and instructions. Ability to work independently and manage assigned responsibilities. Preferred Skills Familiarity with Italian culinary ingredients and specialty cheeses. Basic inventory tracking and supplier coordination experience. Knowledge of refrigerated food storage requirements. Product inspection and quality control skills. Time management and problem-solving abilities. Work Environment The role involves product organization, inventory monitoring, quality checks, and coordination with relevant staff or suppliers. Responsibilities may require working in storage areas and handling refrigerated products while following appropriate safety and sanitation standards. Career Progression With relevant experience and strong performance, employees may pursue opportunities such as Cheese Inventory Coordinator, Specialty Food Purchasing Associate, Ingredient Quality Supervisor, or Food Supply Coordinator. Benefits Potential benefits may include paid time off, professional development opportunities, and other employment benefits, depending on company policy, employment status, and eligibility. About the Company Allegheny National Forest is identified as the employer in this listing. The specific connection between the organization and this Italian Cheese Specialist position should be confirmed with the employer before applying. How to Apply Interested candidates should submit an updated resume highlighting relevant food handling, inventory, product quality, or supply coordination experience. Qualified applicants may be contacted for further information and an interview. Pay: $19.00 - $22.00 per hour Expected hours: 33.0 per week Benefits: Relocation assistance Work Location: In person

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