Inventory Associate

Job Summary Gilded Feather Omaha is seeking a detail-oriented Inventory Associate to help maintain accurate inventory levels and support smooth restaurant operations. This position will assist with receiving deliveries, organizing food and beverage products, monitoring stock levels, and maintaining accurate inventory records across the restaurant and bar. Responsibilities Receive, inspect, and organize incoming food, beverage, and restaurant supplies. Count and record inventory accurately on a regular schedule. Monitor stock levels and identify items that need to be reordered. Assist with beverage inventory, ordering, receiving, and storage. Properly label, date, rotate, and store products according to established procedures. Maintain organized storage areas, coolers, freezers, and supply areas. Report damaged, missing, expired, or low-stock items to management. Help reduce waste by monitoring product usage and inventory movement. Assist management with inventory counts and basic inventory reports. Coordinate with kitchen, bar, and management teams to ensure needed products are available. Follow food-safety, sanitation, and workplace safety procedures. Qualifications Previous inventory, stockroom, restaurant, hospitality, or warehouse experience is preferred. Strong attention to detail and accurate counting skills. Comfortable working with inventory records and basic computer systems. Good organizational and communication skills. Ability to work independently while supporting a larger restaurant team. Ability to lift and move boxes, cases, and supplies as needed. Ability to work flexible shifts, including weekends and holidays when required. Benefits Competitive hourly pay Flexible scheduling Employee dining benefits Paid training 401(k) opportunities Paid time off Health, dental, and vision benefits may be available Employee referral opportunities About The Company Gilded Feather Omaha is a downtown Omaha restaurant located within The Peregrine Omaha Downtown, Curio Collection by Hilton. The restaurant features seasonally inspired food, curated cocktails, and a polished but approachable dining environment. The property also operates the Perch Rooftop concept. Pay: $17.00 - $20.00 per hour Expected hours: 30.0 per week Benefits: 401(k) Dental insurance Employee assistance program Flexible schedule Retirement plan Tuition reimbursement Work Location: In person

View the full posting and apply