Grocery Stocker

Position Summary The Grocery Department Stocker is responsible for stocking, rotating, organizing, and maintaining products throughout all areas of the grocery department, including but not limited to: Grocery, Dairy, Frozen, HBC (Health & Beauty Care), and perishable departments.. This position helps ensure shelves and displays are fully stocked, clean, organized, and customer-ready while supporting overall store operations and delivering excellent customer service. Essential Duties & Responsibilities Stock shelves, coolers, freezers, bunkers, and displays throughout assigned grocery department areas including, but not limited to, Grocery, General Merchandise, Dairy, Frozen, HBC (Health & Beauty Care), and other perishable departments Rotate merchandise using FIFO (First In, First Out) methods to maintain freshness, proper product rotation, and minimize shrink Face, recover, and condition aisles throughout the shift to maintain a clean, organized, and customer-ready appearance Assist with unloading trucks, breaking down deliveries, and safely working freight in a timely manner Move pallets, stocking carts, and product safely throughout the sales floor, coolers, freezers, and stockroom areas Organize and maintain backstock in designated stockrooms, coolers, and freezer areas Monitor product dates and remove damaged, expired, or unsellable merchandise from shelves and displays Complete go-backs and return misplaced merchandise to the correct department and shelf location Perform price checks for customers and team members when requested Answer department phone calls and assist customers with product questions, availability, and special requests Build, maintain, and replenish promotional displays, seasonal features, and endcaps Maintain cleanliness and organization of work areas, stockrooms, coolers, freezers, equipment, and sales floor areas Assist customers in locating products while providing friendly, courteous, and professional customer service Follow all company safety, sanitation, and food safety procedures and guidelines Communicate out-of-stocks, inventory concerns, damaged product, or safety concerns to department leadership Work in multiple areas of the grocery department based on daily business needs and staffing demands Assist with ordering and inventory responsibilities as requested by supervisors or management Receive, process, inspect, and sort incoming deliveries safely and accurately Ensure excess product and backstock are stored properly in designated storage areas Ensure all refrigerated and frozen products are stored promptly and according to safe food temperature guidelines Assist in maintaining accurate shelf tags, signs, pricing, and product labeling throughout the department Communicate and work effectively with team members to maintain department standards and productivity Maintain a clean, organized, and safe workplace for customers and team members at all times Use proper lifting, stocking, cutting, equipment handling, and hazard identification procedures Be willing and able to assist in other departments or positions when coverage is needed Assist with any additional duties, projects, assignments, or tasks as requested by management Support other departments and special projects as assigned Qualifications Must be 18 years of age or older Previous grocery, retail, stocking, dairy, frozen, HBC, or related experience preferred but not required Ability to work efficiently in a fast-paced environment while staying organized and on task Strong organizational skills and attention to detail Ability to work independently and as part of a team Reliable attendance, punctuality, flexibility, and honesty required Stable work history preferred Good interpersonal and communication skills Ability to give and receive verbal instructions regarding department procedures, safety practices, and equipment use Ability to read and write in English, including reading instructions, merchandise labels, forms, and signage Basic…

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