Frozen Shipper (9:00am-5:00pm)
CELLONE BAKERYFrozen Shipper Logistics Department Reports To Frozen Shippers reports to the Frozen Shipping Manager Job Description Frozen Shippers are responsible for the safe and accurate movement, storage, picking, staging, and shipment of finished frozen products. This position uses a forklift and other material-handling equipment to move finished products into freezer storage, organize frozen inventory, pull customer orders, and load frozen products onto freezer trucks for shipment at the appointed dock time. Frozen Shippers must maintain accurate and organized freezer inventory while following company procedures for product handling, inventory rotation, food safety, and workplace safety. Essential Duties and Responsibilities Operate a forklift to move finished products from production and packaging areas into designated freezer storage locations. Load and unload pallets and finished products using a forklift and other required material-handling equipment. Properly store and organize frozen products to maintain an orderly, efficient, and accessible freezer. Place products in the correct freezer locations and maintain accurate product identification. Rotate frozen inventory according to company procedures, including FIFO/FEFO requirements where applicable. Review pick lists and accurately pull the products and quantities required for customer orders. Verify product descriptions, quantities, lot/date information, and other required information when picking orders. Stage completed orders in designated areas for shipment. Load frozen products onto trucks safely, accurately, and in the proper sequence. Use proper customer service with third party trucking drivers Utilize WASP inventory software to track all movement of cases and inventory counts, including scanning in and scanning out all inventory. Verify shipments against pick lists, bills of lading, or other shipping documentation as required. Assist with physical inventory counts and report inventory discrepancies. Identify and report damaged, improperly labeled, misplaced, or otherwise nonconforming product. Maintain freezer and shipping areas in a clean, organized, and safe condition. Perform required pre-operation inspections of forklifts and other assigned material-handling equipment and report equipment problems promptly. Follow all forklift operating rules and company safety procedures. Follow Frozen Inventory Procedure for working safely in freezer and cold-storage environments. Follow all company food safety, sanitation, quality, and workplace safety policies and procedures. Communicate product shortages, inventory discrepancies, shipping issues, and other problems to the appropriate supervisor or manager. Work cooperatively with Production Coordinators, Production, Packaging, Logistics, and other departments to support timely and accurate movement of finished products. Perform other duties as assigned. Qualifications High school diploma or equivalent preferred. Previous shipping, warehouse, manufacturing, food production, freezer, or forklift experience preferred. Basic knowledge of computer systems and ERP/inventory management software Must be forklift certified or successfully complete the Company's required forklift training and certification before independently operating a forklift. Must demonstrate the ability to operate a forklift safely and competently. Ability to read and accurately follow pick lists, product labels, shipping documents, and work instructions. Basic math and counting skills. Ability to organize products and maintain accuracy in a fast-paced environment. Reliable attendance and ability to work effectively as part of a team. Physical and Work Environment Requirements Ability to work for extended periods in freezer and refrigerated environments. Ability to regularly stand, walk, bend, reach, push, pull, and perform repetitive movements throughout the shift. Ability to lift and move products weighing up to 50 pounds. Ability to safely operate a forklift and…