Food Truck Support & Warehouse Team Member- Part Time Nights

Food Truck & Warehouse Support Team Member Description We are looking for a dedicated and reliable individual to join our team as a Food Truck Support & Warehouse Team Member on a part-time basis during night shifts. As a member of our team, you will play a crucial role in ensuring the smooth operation of our food truck and warehouse activities. This job would start between 6:00pm and 7:00pm most days and end when the work is done, anytime between 10:30pm and 11:30pm. As a Food Truck & Warehouse Support Team Member, you will: Maintain cleanliness and organization of the food truck, prep kitchen area and warehouse Process chicken for the Food Truck Team to serve on location the following day Restock the truck for the following day Clean all dirty dishes from the Food Truck Follow all food safety and sanitation guidelines Help with cleaning and maintenance tasks as needed Work approximately 15-25 hours per week What we offer: Flexible part-time schedules that work great with your busy school or life activities A fun and encouraging work environment Scholarship opportunities Competitive pay Career advancement opportunities Working Directly with A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Requirements Applicants must be able to: Legally work in the United States Be 18 years or older Have a reliable source of transportation Handle all equipment, pans, pots, navigating shelving both high and low Read, write, complete basic math and communicate verbally, unless discussed prior to hiring Work in hot, noisy and fast paced environment Be mobile and work on their feet for several hours at a time during shifts Lift items up to 50 pounds, unless there is a specific reason not to Work well under pressure Respond to changes or edits to orders quickly and efficiently About Chick-fil-A “We should be about more than just selling chicken. We should be a part of our customers’ lives and the communities in which we serve.”- Truett Cathy Chick-fil-A operates the 3rd largest fast-food chain and specializes in chicken menu items, with more than 2500 restaurants in 47 states. The chain is popular for its breaded chicken sandwiches and waffle fries, as well as other menu items such as chicken strips and chicken nuggets. The chain was started in 1946 by former chairman Truett Cathy. Back then, he established a policy that all restaurants be closed on Sundays to guarantee family time each week and we continue to honor this today. Serving a breaded, boneless chicken breast between two buttered buns is a seemingly simple idea-but it was a novelty for its time. Truett Cathy experimented for years at the Dwarf Grill in Hapeville, GA when in 1964, he finally arrived at the perfect recipe. On that day, the Chick-fil-A® Chicken Sandwich was born. That capital A is on purpose – it means "grade A top quality". Truett's customers told him, "We like it, don't change it again." And we haven't.

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