Floater (Inventory Specialist)

Description ofi is a global leader in food & beverage ingredients and solutions. Through our core ingredient platforms that we’re known for globally – cocoa, coffee, dairy, nuts, and spices – we partner with food and beverage manufacturers, retailers, and foodservice operators worldwide to help meet evolving consumer needs. With deep roots in origin countries and close relationships with farmers, we help deliver quality, traceability, transparency, and resilient supply chains. By combining sourcing expertise, market knowledge, innovation, and technical capabilities, we create value for customers while driving positive impact for people and the planet. Together, ofi employees advance our Purpose : to be the change for good food and a healthy future. Position Summary ofi values in-person collaboration with colleagues – employees are expected to work their specific work schedule on site at their ofi location. Reporting to the Plant Superintendent and Productions supervisor, the floater will work across multiple production positions and is responsible for tending to production machinery that processes peanuts. The “Floater” will work in different departments including production, quality, and inventory as needed. This position requires initiative, flexibility, attention to detail, and dependability. This “Floater” position will primarily function as an inventory control specialist, with floating through production and quality roles as secondary job functions. What You’ll Do - Position Responsibilities Complete inventory cycle counts daily. Help lead monthly and yearly inventory counts. Investigate inventory discrepancies via paperwork review, cycle count review, and recounts. Label byproduct assignments and assist with coordinating the shipment of byproducts. Help maintain warehouse organization. Assist with production start- up and shutdown, set operating equipment controls, and adjust settings to meet customer specifications on finished product. Perform quality checks throughout the shift to determine accuracy of control settings and to determine if customer specifications are met. Record process data accurately and in a timely manner for each lot processed. Legible handwriting and ability to perform basic math functions are necessary. Maintain records in a clean, neat, and legible manner for each lot processed. Clean area of responsibility and equipment in areas throughout shift and ensure that area is clean at shift change. Notify Senior Processing Tech, Operator As or Shift Supervisors of any equipment shutdowns or any problems with the quality of processed or produced product. Responsible for helping to ensure product meets or exceeds customer specification. This employee is subject to work in outside environmental conditions and around fumes, odors, dusts and mists. They will be subject to hazards such as working around moving mechanical parts, and exposure to chemicals on a regular basis. All employees are directly responsible for the Quality of Olam Edible Nuts products. Each employee must perform their job function in accordance with GMP Rules and the Sanitation, Safety and FMSA/HACCP Programs. This role is performed on site at a facility that regularly processes peanuts. Employees in this position will routinely work in areas where peanuts and related allergens are present and may be exposed by contact or in the air. Reasonable accommodations may be available to enable qualified individuals to perform the essential functions of the role. Experience You’ll Bring – Role Requirements High school diploma or general education degree (GED); or one-year related experience and/or training preferred; or equivalent combination of education and experience Ability to read, write and perform basic math functions. Understand written and oral communications and instructions Initiative and self-starting ability is important. Attention to detail is crucial for this role. Note: This job description is not intended to be all-inclusive. Em…

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