Bakery Production, Packaging & Inventory Assistant

Bakery Production, Packaging & Inventory Assistant Internal title: Helping Hands Location: Sewell Sweets Production Kitchen, Keizer Starting pay: $15.75 per hour, plus a share of the employee tip pool based on hours worked. Recent tip averages have ranged from 2.50–5.00 per hour; tips vary and are not guaranteed. Sewell Sweets is hiring a Production, Packaging & Inventory Assistant for our Keizer kitchen. We are a small but mighty team looking for our next great addition. This fast-moving support position combines product packaging, inventory control, basic food prep, stocking, dishes, cleaning and organization. The right person works with a steady sense of urgency, stays focused and understands that accuracy matters. This is a great opportunity for someone who enjoys hands-on work, clear expectations and a Team-Wide Mindset—taking ownership of their work while helping the larger team succeed. Responsibilities Pull, count, package, label and heat-seal daily products. Complete time-sensitive order packaging accurately. Label, date, rotate, refill, and store food correctly. Assist with basic production prep as assigned. Maintain daily dishes, sanitation, inventory, and organization. Assist other production team members. We’re Looking for Someone Who Is dependable, punctual and ready to work at the scheduled start time. Moves efficiently while maintaining accuracy and food-safety standards. Is comfortable counting, recording information and following detailed instructions. Stays focused during repetitive tasks, team tasks, and independent work. Asks questions, retains information and applies what they learn. Maintains a positive, team-focused attitude. Receives feedback professionally and applies corrections. This is an entry-level position. Previous food production, packaging, fulfillment, inventory or prep-kitchen experience is helpful but not required. Sewell Sweets provides position-specific food-safety training. As skills are developed and business needs allow, there may be opportunities to train for more advanced positions and grow within the company. Schedule Daytime shifts are scheduled within approximately 8:00 a.m.–4:00 p.m. , most commonly 8:00 a.m.–1:00 p.m. or 8:00 a.m.–4:00 p.m. Availability for at least four days per week is required. Exact availability can be discussed. There are no evening shifts, and Sunday availability is not currently required. Rotating Saturday availability is required, typically two Saturdays per month. Benefits Share of the employee tip pool based on hours worked Paid sick time starting in January 2027 25% employee discount A paid day off for your birthday Annual bonus based on length of employment Position-specific training and opportunities for internal growth Annual team day outings Position Requirements Follow Sewell Sweets uniform and food-safety standards, including wearing black non-slip shoes. Follow all Sewell Sweets and applicable ODA food-safety procedures. Hold a current Oregon Food Handler Card or obtain one within 30 days of hire. Have reliable transportation to and from the Keizer kitchen. Be able to work on your feet throughout shifts of up to eight hours and lift up to 50 pounds, with or without reasonable accommodation. Basic math skills Be comfortable entering refrigerated and freezer environments periodically throughout the day. Personal cell phones and headphones may not be used while clocked in. Sewell Sweets is an equal-opportunity employer. Employment decisions are based on qualifications, performance and business needs. Pay: From $15.75 per hour Expected hours: 20.0 – 35.0 per week Benefits: Bereavement leave Employee discount Flexible schedule Opportunities for advancement Paid time off Store discount Application Question(s): Why do you want to work for Sewell Sweets? What does working with a sense of urgency mean to you? License/Certification: Oregon Food Handler Certification (Required) Ability to Commute: Keizer, OR 9730…

View the full posting and apply