Baker and Production Manager/Inventory Controller

Job Summary This is a 40-48 hour, 5-6 day per week job, or a 48 hour, 6 day per week job if the candidate is interested in making more money with overtime and more hours. We are seeking a skilled and passionate Baker to join our culinary team for an overnight shift. The ideal candidate will have a strong background in food preparation and a love for creating delicious baked goods. As a Baker, you will be responsible for producing high-quality breads, donuts, pastries, and desserts while adhering to food safety standards. This role requires attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. Pay will reflect experience. Salaried position optional for the right qualified candidate. Must be able to stay organized on inventory and complete inventory spreadsheets with the help of other co-managers. Responsibilities Prepare and bake a variety of breads, pastries, cakes, donuts and other baked goods according to recipes and specifications. Measure and mix ingredients accurately to ensure consistent quality in all products. Operate kitchen equipment such as ovens, mixers, and proofers safely and effectively. Maintain cleanliness and organization of the baking area, ensuring compliance with food safety regulations. Manage production and staff along with other co-managers so that the process as efficient as possible and maximizing profit. Skills Proficiency in cooking and baking techniques specific to baking and pastry preparation. Experience working in a restaurant or food industry setting is preferred. knowledge of food safety practices to ensure the highest standards of hygiene are maintained. Ability to use kitchen tools effectively, including knives and other equipment required for food preparation. Excellent time management skills Strong teamwork skills with the ability to communicate effectively with other bakery staff members. Strong leadership and managerial experience. Must have good communication skills and be able to report back to administration when necessary. Join our team as a Baker where your culinary skills can shine, contributing to our mission of delivering exceptional baked goods that delight our customers! Job Type: Full-time Pay: $21.00 - $26.00 per hour Benefits: Dental insurance Disability insurance Employee assistance program Employee discount Health insurance Opportunities for advancement Paid time off Professional development assistance Retirement plan Store discount Work Location: In person

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