Assistant Produce Manager

Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving. Position Summary The Assistant Produce Manager supports the Produce Manager in overseeing daily department operations, driving sales, maintaining product quality, and delivering exceptional customer service. This position helps ensure the produce department is well-stocked, properly merchandised, and compliant with all food safety and company standards. The Assistant Produce Manager serves as a department leader, helping train associates and manage operations in the Produce Manager's absence. Key Responsibilities Department Operations Assist with the daily operation of the produce department. Ensure fresh fruits, vegetables, and related products are properly displayed, rotated, and stocked. Maintain attractive product presentation and merchandising standards. Monitor product quality and remove damaged or unsellable merchandise. Support seasonal and promotional displays to maximize sales opportunities. Help ensure department readiness for inspections and audits. Customer Service Deliver outstanding customer service and create a positive shopping experience. Assist customers with product selection, preparation ideas, and special requests. Address customer concerns in a professional and timely manner. Promote department products through suggestive selling and product knowledge. Leadership & Team Development Assist with training, coaching, and developing produce associates. Support daily scheduling and work assignments. Monitor employee performance and provide constructive feedback. Foster a positive team environment focused on productivity, safety, and customer service. Assume leadership responsibilities in the absence of the Produce Manager. Inventory & Financial Performance Assist with inventory management, ordering, and stock replenishment. Ensure proper product rotation using first-in, first-out (FIFO) methods. Help manage shrink, spoilage, and waste reduction initiatives. Monitor sales trends and support department profitability goals. Assist in maintaining proper inventory levels to meet customer demand. Food Safety & Compliance Ensure compliance with company policies, food safety regulations, and sanitation standards. Maintain proper storage temperatures and handling procedures. Ensure work areas, preparation areas, and sales floors are clean and organized. Promote a safe working environment and adherence to safety procedures. Ensure proper use and maintenance of department equipment. Qualifications High school diploma or equivalent preferred. Previous produce, grocery, retail, or supervisory experience preferred. Strong leadership and customer service skills. Ability to manage multiple priorities in a fast-paced environment. Effective communication, organizational, and problem-solving skills. Basic computer and math skills. Physical Requirements Ability to stand and walk for extended periods. Ability to lift, carry, push, and pull up to 50 pounds. Frequent bending, reaching, twisting, and repetitive motions. Ability to work in refrigerated environments and varying temperatures. Ability to operate produce department equipment safely. Key Success Factors Commitment to product freshness and quality. Strong leadership and team development abilities. Focus on customer satisfaction and service excellence. Ability to control shrink and maintain inventory accuracy. Strong organizational skills and attention to detail. Dedication to food safety, sa…

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