- Work Term: Permanent
- Work Language: French
- Hours: 30 to 35 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- or equivalent experience
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Direct and control the operations of commercial facilities
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Hire and oversee training and supervision of staff
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Resolve product and service related problems
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Supervise staff
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Prepare requisition orders to replenish stock
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Load and unload goods
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Food safety/handling skills
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Plan, organize and oversee operational logistics of the organization
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1 to 2 people
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Excellent oral communication
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Organized
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Reliability
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Team player
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Dependability
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Initiative
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Positive attitude
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Early morning
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Evening
-
Shift
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Morning
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To be determined
-
Day
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Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
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Participates in a government or community program or initiative that supports newcomers and/or refugees
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Participates in a government or community program or initiative that supports youth employment
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Participates in a government or community program or initiative that supports Veterans
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Participates in a government or community program or initiative that supports Indigenous people
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Participates in a government or community program or initiative that supports mature workers
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Participates in a government or community program or initiative that supports members of visible minorities